Com hen song Huong (Perfume River mussel cooked rice)

“Com hen Song Huong” is a dish served at room temperature, made with mussels and leftover rice. It is a complicated recipe that includes sweet, buttery, salty, sour, bitter and spicy flavors. Com hen Song Huong...

Canh Rau Ngot

Preparation: For required ingredients, we need seasoning including pepper, salt, gourmet powder, sugar  and oil. In addition, we prepare mashed garlic, ground pork and “ rau ngót”. Rau ngót” is punk off to get...

Bun Tom (shrimp vermicelli noodle )

            No one can tell for how long such a simple food has grown to be an essential part of Hai Phong gastronomy. It's something worth trying, like the rest...

Pia in Son La

                                       Visiting Son La without eating Pia means a failure....

Pho Chua - Lang Son

Pho is no doubt the most famous one among all Vietnamese traditional cuisines. However, there is not only one but a whole spectrum of different kinds of Pho in Vietnam, one of which is Sour Pho (Pho Chua). Originally...

Baby Clam Soups (Canh hến)

Preparation: We need to prepare required ingredients such as baby clams, Chinese squash, green onion, tomatoes, dill, fish sauce, salt and pepper. Baby clams are washed carefully several times to remove dirt, and...

Eggplant Soup (Canh tím)

Preparation: From any grocery stores, get two or three eggplants, 1 pound of ribs, mashed turmetic, perilla, tofu, onion, grape leave. Other seasonings include fish sauce, pepper, rice vinegar, salt and pepper. Cooking: Eggplants...

Shrimp meat ball and mushroom soup (Canh mọc tôm nấu nấm)

Preparation: Fresh prawn is best for the dish. If you cannot find it fresh, defrost your frozen one finely. Other ingredients include green onion, mushroom, salt and pepper and of course, fish sauce. Cooking:            ...

Crab soup (Canh Cua)

To make” canh cua”, we need patience, skills , tactfulness and experience. We need to prepare ingredients including:  red chilli, green onion,  “ quả dọc” , “ nước mắm”, oil, tomato, salt and pepper. Rice...

High and dry, then wet and delicious

 Dried bamboo and cassava noodles make up some of northern Vietnam’s most important dishes Mang kho and mien make up the two most important soups of the traditional Tet feast in north Vietnam.     Mang kho...

Cool off with a hot bowl of Canh chua

Ever seen construction workers drinking hot tea in the blazing early-afternoon sun? Ever seen office workers hunkering down to piping hot bowls of soup in the midday heat? Ever seen construction workers drinking...

Quang noodle - so delicious speciality!

Quang noodle soups are generally pork and dried shrimp broth based, although some regional and family recipes will use chicken and even duck. Knowing Vietnamese noodles can be extremely helpful, as “pho” is to...

Cao Lau - A delicious cuisine in Hoi An

The cuisine in Hoi An is extremely popular. If you do not calculate to tourism, shopping... the food is very characteristic here. And saying to the food in Hoi An ancient town, no one can ignore Cao Lau dish. On some...

Salmon Rolls

Ingredients : 8 large pieces rolls 150g salmon fillet 2 ear fungus ½ onion 1 cup fresh coconut water 1M chili garlic minced 1M lemon juice 1M onion hash Administrative fees, cilantro coriander An enclosed: price,...

Fish fried with garlic

This dish is delicious, ensuring nutrients, the overweight, more vegetables when paired with all kinds of supplies will be plentiful nutrients for the body, not being sick. Ingredients: - Snakehead fish fillet 300g -...

Pork fried

fried pork dish is the European style, taste delicious taste of fat fat mayonnaise sauce blended to increase the taste and fun for family meals. Ingredients: - 400g lean pork back - 2 egg - 100g flour - 30g cabbage -...

Pork soup with bamboo shoots

Nothing better than enjoying a warm soup, bamboo shoot soup delicious as pork, tasty nutrient-rich medium, prepared in no time. Ingredients: - 400g pork meat - 200g fresh bamboo shoots - 3 purple onion - Cilantro,...

Pho Bo (Vietnamese Beef Noodle Soup)

ingredients: 10 cups rich beef stock 5 limes 2 tablespoons Vietnamese fish sauce 2 star anise seeds (optional) 1 package (13 ounce size) Thai Rice sticks 1 1/2 cup bean sprouts 6 green onions 1/2 bunch cilantro 1...

Bun Bo Hue (Vietnamese Hue-Style Beef Noodle)

Ingredients : about 6 to 8 servings, you'll need: For the stock: 3 to 5 lbs of pork and/or beef bones (I used 2 to 2 1/2 lbs of each. More bones, More flavor.) 8 stalks of lemongrass, smashed and bruised 2...

Seaweed Soup Lotus Seed

Ingredients : 10g dried wakame seaweed 100g fresh lotus seeds 100g white mushrooms ½ carrot 1 small ginger cilantro coriander Salt and pepper MSG Sauces Recipes : 1.Pre-processing Wakame at it, drain. Mushrooms...